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Thanks for your interest in working for Hopmonk Tavern!

As many of you know, levitating a new restaurant is a unique adventure. There’s the pressure, the timeliness, the training - - but also the satisfaction of becoming part of a new work-family, the opportunity to learn new skills (and help teach some), and our stated goal of increasing your awareness and appreciation of beer (and food + wine + music)! We know that money counts and we’re in it to earn it too, but we also know that people make great hospitality experiences. 

Please take a few moments to fill out the application. We’ll be making calls in early February to set up interviews. We look forward to meeting you in person.

Dean Biersch
Hopmonk Tavern

  
  1. Upload Resume * If you're uploading a resume you may skip sections 8 and 9  
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2. General Information

  
 
First Name Middle Initial Last Name
 
 

3. Contact Information

  
 
Primary Phone
 Secondary Phone Email
 
 
Address City State Zip
 
  4. Position applying For (check all that apply)  
 
Server

Busser Bartender Host Restaurant Manger
Sous Chef Line Cook Food Prep Dishwasher Kitchen Manger
 
 
When would you be available to start?
 
  5. Work Authorization  
 
I am authorized to work in this country for any employer.

 I am authorized to work in this country for my present employer only. I require sponsorship to work in this country.
 
  6. Please fill in the hours you are available to work:  
 
Monday Tuesday Wednesday Thursday
From From From From
To To To To
Friday Saturday Sunday  
From From From    
To To To    
Available to work weekend and holidays
Yes No
 
  7. Favorites  
 
Best hospitality experience?   What are your interests?
 
Favorite local restaurant?   Favorite beer?
 
 
  8. Education  
 
High School Graduated?        
Yes Yes        
No No        
College Years completed Graduated?   Post Grad
Yes 1 2 Yes Yes
No 3 4 No No
 
  9. Employment History  
  Employer 1  
 
Company City/location State
Supervisor Phone        
Dates employed: Eligible for Re-hire?
From ,
Yes
No
To ,
Reason for leaving
 
  Employer 2  
 
Company City/location State
Supervisor Phone        
Dates employed: Eligible for Re-hire?
From ,
Yes
No
To ,
Reason for leaving
 
  Employer 3  
 
Company City/location State
Supervisor Phone        
Dates employed: Eligible for Re-hire?
From ,
Yes
No
To ,
Reason for leaving
 
   
 
t. 707.829.7300 | f: 707.829.7300 | hopmonk.com | 230 petaluma avenue, sebastopol, ca 95472
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